Vathakuzhambu Masala – No Garlic, Authentic South Indian Blend
Bring home the tangy, spicy, and deeply aromatic flavor of traditional Tamil-style Vathakuzhambu without garlic. Our No-Garlic Vathakuzhambu Masala is a carefully crafted spice blend that lets you recreate the comforting taste of homemade kuzhambu with minimal effort.
Key Features:
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100% vegetarian and garlic-free formulation
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Prepared using roasted spices and red chillies
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Balanced blend of tamarind, spices, and lentils
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Perfect for daily meals and South Indian thali
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No artificial color, preservatives, or additives
Culinary Uses:
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Just add to tamarind extract and cook – instant Vathakuzhambu
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Pair with hot rice, appalam, or curd for a comforting meal
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Also works well as a tangy side curry base with vegetables
Flavor Profile:
Spicy, tangy, and slightly nutty with the depth of roasted ingredients – authentic to Tamil Brahmin-style Vathakuzhambu.
Storage Instructions:
Store in an airtight container in a cool, dry place. Use a dry spoon.
Available Sizes: 50g, 100g, 200g