🌿 Omapodi Vadam – Crispy Comfort with Ajwain Goodness!

Delight in the light and crispy Omapodi Vadam, infused with the digestive benefits of ajwain seeds (omam). A timeless South Indian snack that adds a perfect crunch to your everyday meals.

✨ Ingredients:
Rice flour, omam (ajwain seeds), green chilli paste, salt, water, asafoetida.

🍽️ Perfect Pairing:
– Curd rice
– Tomato rasam
– Kids’ lunchboxes
– Evening tea-time snack

🌞 Why SatvikAroma’s Omapodi Vadam?
– Traditional homemade recipe
– Sun-dried for days for optimal crispiness
– Free from preservatives and artificial colors
– Light, easy to digest, and crunchy

📦 Available Sizes:
100g – Sample Pack
250g – Ideal for Small Families
500g – Great for Sharing
1kg – Bulk/Festival Pack

🔥 How to Use:
Heat oil on medium flame. Deep fry a few vadams at a time until golden and puffed. Drain and serve.

🧊 Storage Tip:
Keep in an airtight container in a cool, dry place. Lasts up to 6 months.