🍲 Kadhai Masala

Add rustic restaurant-style flavor to your dishes with our Kadhai Masala – a bold, coarsely ground spice blend made especially for Kadhai Paneer, Kadhai Chicken, and other North Indian stir-fried delicacies. This masala is rich in aroma, heat, and the slightly smoky flavor that defines a classic “kadhai” preparation.

Crafted from slow-roasted whole spices and freshly ground herbs, it enhances any dish with depth and complexity. Perfect for quick curries or dry-style recipes, SatvikAroma’s Kadhai Masala is your go-to blend for rich, flavorful meals in minutes.

✨ Ingredients:
Coriander seeds, dried red chillies, cumin, fennel, black pepper, cardamom, cinnamon, cloves, bay leaf, dry ginger, kasuri methi, salt, and other traditional spices.

🍽️ Best For:
– Kadhai Paneer
– Kadhai Chicken
– Mixed Veg Kadhai
– Mushroom or Soya Kadhai

🌿 Why Choose SatvikAroma’s Kadhai Masala?
– Coarsely ground for authentic texture and flavor
– Made from slow-roasted whole spices
– No artificial flavors, colors, or preservatives
– 100% vegetarian and handmade in small batches
– Perfect for dry and semi-dry North Indian curries

🔥 Cooking Tip:
Add to sautéed onion, tomato, capsicum, and protein (paneer or chicken) toward the end of cooking. Finish with kasuri methi for extra aroma.

📦 Available Sizes:
50g | 100g | 200g | 500g | 1kg

🧊 Storage Advice:
Store in a cool, dry place. Seal the pack tightly after every use to retain flavor and freshness.