🥦 Gobi 65 Masala

Make restaurant-style Gobi 65 at home with SatvikAroma’s specially crafted Gobi 65 Masala – a spicy, tangy, and aromatic blend perfect for crispy cauliflower starters. Inspired by South Indian street food flavors, this masala is ideal for deep-fried or air-fried gobi bites, perfect as a snack, side dish, or party appetizer.

Prepared using a fine mix of premium Indian spices, this masala gives your gobi a vibrant red color, signature crunch, and bold flavor — without the need for synthetic food color or MSG. Just mix with curd or water, marinate, and fry!

✨ Ingredients:
Chilli powder, coriander, turmeric, cumin, black pepper, ginger, garlic, rice flour, corn flour, curry leaves, salt, amchur (dry mango), asafoetida, and other South Indian spices.

🍽️ Best For:
– Gobi 65 (crispy cauliflower)
– Baby corn 65 or mushroom 65
– Paneer or tofu 65
– Air-fried or baked veg starters

🌿 Why Choose SatvikAroma’s Gobi 65 Masala?
– Spicy & tangy with authentic 65-style taste
– No artificial color or preservatives
– Easy to use – just mix, marinate, and fry
– 100% vegetarian and chemical-free
– Street food flavor, homemade freshness

🔥 Cooking Tip:
Mix masala with curd or lemon juice, coat blanched cauliflower, and rest for 15–30 mins. Deep fry or air-fry until crispy. Garnish with fried curry leaves and chopped onions.

📦 Available Sizes:
50g | 100g | 200g | 500g | 1kg

🧊 Storage Advice:
Store in a dry, airtight container. Avoid moisture to preserve crispness and flavor.