🧄 Ceylon Cinnamon

Discover the premium quality of Ceylon Cinnamon, also known as “True Cinnamon,” sourced from the inner bark of the Cinnamomum verum tree native to Sri Lanka. Unlike the commonly used Cassia variety, Ceylon Cinnamon has a delicate, mildly sweet flavor and is prized for its low coumarin content and numerous health benefits.

Key Features:

• 100% Natural & Authentic Ceylon Cinnamon

• Thin, soft quills – easy to grind

• Sweet aroma with mild flavor

• Rich in antioxidants and anti-inflammatory properties

• Low in coumarin – safe for regular use

Culinary Uses:

• Ideal for desserts, baking, curries, and teas

• Enhances the taste of biryanis and gravies

• Used in Ayurvedic and traditional medicine

Health Benefits:

• Helps in managing blood sugar levels

• Supports heart health

• Aids in digestion and weight control

• Boosts immunity

Available in multiple sizes: 10g, 50g, 100g, 200g, 500g, and 1kg