🍛🌾 Bisibelebath & Vaangibath Powder

(Authentic Karnataka-Style Ready Mix Powders)

Bring home the traditional flavors of Karnataka with our Bisibelebath Powder and Vaangibath Powder – crafted with hand-roasted spices, lentils, and dry coconut for an authentic, home-style taste.

🍲 Bisibelebath Powder

A spicy and tangy lentil-rice mix made easy. Our Bisibelebath Masala combines roasted spices like coriander, red chilies, cinnamon, and hing with lentils and dry coconut – so all you need is cooked rice and toor dal!

🌶️ Flavor Notes:

• Rich & Tangy

• Slightly Sweet & Spicy

• Deep South Indian Aroma

📝 Ingredients:

• Coriander Seeds, Red Chilies

• Bengal Gram Dal, Urad Dal

• Dry Coconut, Cinnamon, Clove

• Tamarind, Hing

• Curry Leaves, Mustard

🍽 How to Use:

• Cook toor dal and rice

• Mix 2 tbsp powder in hot ghee/oil

• Add cooked vegetables + dal + rice

• Simmer and serve with chips or raita

🍆 Vaangibath Powder

Perfect for brinjal rice lovers! This Vaangibath Masala is a fragrant blend of roasted dals, spices, and coconut that transforms simple brinjal rice into a flavorful delicacy.

🌶️ Flavor Notes:

• Smoky & Spiced

• Coconutty & Aromatic

• Mild Heat with Bold Masala

📝 Ingredients:

• Urad Dal, Chana Dal

• Red Chilies, Coriander Seeds

• Cinnamon, Cloves

• Dry Coconut, Curry Leaves

• Tamarind, Hing, Mustard

🍽 How to Use:

• Sauté chopped brinjals in oil

• Add 1–2 tbsp powder and mix

• Toss with cooked rice and ghee

• Serve hot with curd or chips

🌿 100% Homemade | No MSG | Preservative-Free | Vegan | Authentic Taste

📦 Storage:

• Keep in airtight container

• Use dry spoon only

📅 Shelf Life:

• 6 months sealed