Avakkai Thokku – Authentic Andhra Mango Pickle

Dive into the bold and fiery flavors of Andhra with SatvikAroma’s Avakkai Thokku, a traditional mango pickle made using chunky raw mango pieces, spicy mustard powder, and cold-pressed gingelly oil. This thokku captures the essence of homemade Avakkai — pungent, spicy, tangy, and irresistibly good.

🌿 Flavor Profile:
Spicy, tangy, pungent, and mustard-forward — with chunky mango bits and deep gingelly oil richness.

✅ Best With:
– Steamed rice with a dash of ghee or gingelly oil
– Curd rice or sambar rice
– Pongal, idli, and dosa
– Adds bold flavor to any South Indian meal

✨ Why Choose SatvikAroma’s Avakkai Thokku:
– Traditional Andhra-style preparation
– No preservatives or artificial colors
– Packed in sealed, food-safe pouches
– Made with gingelly (sesame) oil
– Vegan, satvik, and preservative-free

📦 Pack Sizes:
250g – Try-me or travel pouch
500g – Ideal for couples/small families
1kg – For regular users and bulk needs

🧊 Storage:
Store in a cool, dry place. Refrigerate after opening. Use a dry spoon to serve.